In brief

Tereos Starch & Sweeteners, the third largest starch producer in Europe, processes maize, wheat and potato to manufacture a wide range of value added products for the feed, food, pharmaceutical, green chemistry, paper and corrugated board industries. They also process wheat, maize and cassava in their Brazilian and Chinese facilities.
Tereos Starch & Sweeteners is the world’s 2nd largest producer of wheat proteins.

Tereos Starch & Sweeteners
Key Figures (Europe 2015-2016)

  • Turnover: € 1.5 billion (financial year ended 31/03/16)
  • Number of plants: 9
  • Number of employees: 1,700
  • Processed cereals: 3,900,000 t
  • Processed potatoes: 300,000 t
  • Starch & derivatives: 1,900,000 t
  • Alcohols: 500,000 m3
  • Vegetable proteins: 240,000 t
  • Fibres & germs: 1,300,000 t

Tereos Starch & Sweeteners has developed particular expertise in animal nutrition, a key market which represents 40% of the company’s production outlet.
The range of wheat, maize and potato-based products is used in a variety of feed applications ranging from petfood and aquafeed, to calf milk replacers, starter feed, horses and farmed animals.

Soluble wheat proteins

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